Algeria · Paid public holiday

Yennayer

Algeria's paid national holiday welcoming the Amazigh agricultural new year on January 12.

Date in 2026Monday, January 12, 2026
Holiday statusPaid public holiday

When is Yennayer?

In 2026, Yennayer falls on Monday, January 12, 2026. It is classified here as a paid public holiday.

History of Yennayer

Yennayer, also called Amenzu n Yennayer, opens the Amazigh agricultural year and is celebrated on January 12 in Algeria's official calendar. Its roots lie in North African seasonal knowledge, household practice and the agricultural cycle rather than in a single documented ancient event. Modern Amazigh calendar numbering is conventionally linked to the accession of the Libyan-origin pharaoh Sheshonq I, but the High Commission for Amazighity cautions that popular legends and historical chronology should not be treated as identical.

For decades families and associations maintained Yennayer through regional food, stories and seasonal customs. Recognition expanded alongside the Amazigh cultural and language movement: Tamazight became a national language in 2002 and an official language in 2016. Algeria first observed January 12 as a paid national holiday in 2018, moving a long-standing community festival into the state calendar without making its diverse local forms uniform.

Monday, January 12, 2026 was formally announced as non-working and paid for personnel of public institutions and administrations, public and private offices, and public and private companies in all sectors, including hourly and daily workers. Shift-based operations still had to preserve service. The official status confirms a nationwide entitlement, while meals, names and rituals continue to differ across Kabylia, the Aures, the Mzab, Tuareg communities and other regions.

How Yennayer is observed

Monday, January 12 was confirmed as paid leave across public and private sectors in 2026, with continuity required in shift-based services.

Traditions of Yennayer

  • Regional festive dishes

    Families prepare couscous, berkoukes, cherchem or other seasonal dishes according to regional practice, household memory and available harvest foods.

  • Nuts and dried fruit

    Some households share mixtures of nuts, dates, figs and sweets as signs of abundance, especially with children and visiting relatives.

  • Amazigh culture programmes

    Museums, schools and associations organise music, dress, craft, language and history activities that present Algeria's varied Amazigh heritage.

Dates and observance rules are checked against the official Algeria official holiday calendar or legislation. Government, regional, school and employer schedules in Algeria may differ; check the linked official source and current local notices before making time-sensitive plans.